Cindy
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee and assembled in to a cone shape and bound by toffee. Decorations Decorated with pink sugar roses … Read More
Le Grande Croquembouche
Australia’s largest croquembouche comprising around 2200 profiteroles, flavoured as you choose. A grand statement for a fitting celebration.
Macaron Tower
A tower of macarons to both say wow, and also yum! Priced from $4.50 per mounted macaron you choose how many you need to cater for, you choose the colours and flavours you want to match your occasion. Macarons mounted … Read More