Description
250ml
$9.40
250ml

Serves 12 Tradtional buche de noel in Lindt chocolate. If for Christmas Eve these must be ordered and paid for by Thursday 21st Dec to confirm order.

1kg The floral aroma of vanilla and fruit is what you first notice in this soft brioche like sweet bread following the Italian style. No preservatives are used so this bread will only remain fresh for 6-7 days, not months … Read More

French recipe, lighter than and English Pudding, fruit soaked in rum and brandy for 6 weeks.

Savoury Breakfast Danish – Prosciutto and poached potato baked in glorious gorgonzola and mozarella cheese

Serves 2 – 3 if you’re generous Tradtional buche de noel in Lindt chocolate, stump from the end of the yule log If for Christmas Eve these must be ordered and paid for by Saturday 21st Dec to confirm order.

French toasty filled with a trio of mushrooms grilled in truffle oil, a mornay of three cheeses, bechamel sauce & Dijon mustard. A mushroom twist on a classic French breakfast toasted sandwich.

Fruit mince tarts are a Christmas essential. Legend has it that fruit mince tarts are Santa’s favourite food, and that one or two should be left at the foot of the chimney – along with a small glass of brandy … Read More

Fruit mince tarts are a Christmas essential. Legend has it that fruit mince tarts are Santa’s favourite food, and that one or two should be left at the foot of the chimney – along with a small glass of brandy … Read More