Description
250ml
$9.40
250ml

Serves 2 – 3 if you’re generous Tradtional buche de noel in Lindt chocolate, stump from the end of the yule log If for Christmas Eve these must be ordered and paid for by Saturday 21st Dec to confirm order.

Fruit mince tarts are a Christmas essential. Legend has it that fruit mince tarts are Santa’s favourite food, and that one or two should be left at the foot of the chimney – along with a small glass of brandy … Read More

French toasty filled with a trio of mushrooms grilled in truffle oil, a mornay of three cheeses, bechamel sauce & Dijon mustard. A mushroom twist on a classic French breakfast toasted sandwich.

15 little gingerbread for $9.90. Perfect for tea and coffee dipping.

Impressive 90 ball Christmas croquembouche filled with vanilla bean custard and covered in toffee crunch. Colourful Christmas decorations added. Three days notice required at these low prices. Cater for 2 – 3 profiteroles per person.

French recipe, lighter than and English Pudding, fruit soaked in rum and brandy for 6 weeks.
French toastie with roast pumpkin, maple syrup, bechamel with gorgonzola & sage, fried onion, cheese trio and a soft yolk fried egg (v)

Fruit mince tarts are a Christmas essential. Legend has it that fruit mince tarts are Santa’s favourite food, and that one or two should be left at the foot of the chimney – along with a small glass of brandy … Read More