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$33.00
Pastry case filled with ham and spring onion, herbs, rich cream and eggs. Serves 6-8
The truffle butter is the hero here, with a lovely fresh baguette the host to show it off. There’s a lot of baguette yes, but only because you will want more truffle butter, which we will be happy to give. … Read More
Savoury Breakfast Danish – baked mushroom with a hint of truffle, feta with thyme