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$9.40
Savoury Breakfast Danish – roasted tomato, olive tapenade, caramelised onion, goats cheese and basil
French recipe, lighter than and English Pudding, fruit soaked in rum and brandy for 6 weeks.
Savoury Breakfast Danish – Prosciutto and poached potato baked in glorious gorgonzola and mozarella cheese
Family fun to build and decorate your own gingerbread mansion. Instructions and all products provided.
Two free-range eggs cooked the way you like them on some buttered toast and with a half tomato. Sunny side up, poached or scrambled.
French toasty filled with a trio of mushrooms grilled in truffle oil, a mornay of three cheeses, bechamel sauce & Dijon mustard. A mushroom twist on a classic French breakfast toasted sandwich.
A sizeable slab for you to pice to you own preference. 180g Contains white chocolate, almond, cream, rice bubbles, cherry glace, coconut, vanilla.